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This is basically a Lebanese-style focaccia, but with other ingredients (mainly yogurt cheese and onions) it can be more pizza-like. I made this the other day for an employee snack using a piece of leftover brown rice dough. Za’atar is a Lebanese spice blend that offers a refreshing and unique flavor. Click here to see an earlier post on a description of this spice blend and how to make a Lebanese pizza. This is simple to make and truly delicious!


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>Looks very tasty.I ate Zaatar for years at ARZ in Toronto on Lawrence Ave. I bought my Zaatar spice there too – excellent on roasted chicken.