Just One Skillet

Hungry…scoured the fridge/freezer…this is what I came up with.

Wiessewurst (white sausage), Tilapia, Potato, and Broccoli Ragu.

Here’s how to make it.

Heat a large skillet with olive oil, then add sliced sausage and diced, cooked potato.

Cook and Saute until browned.

Remove the sausage and potatoes from the skillet and set aside. Add a little more olive oil to the skillet, then add diced fish (which has been lightly floured), diced onion, and minced garlic. Cook until the fish is browned, but take care not to burn the garlic.

Add the sausage and potatoes back to the pan, along with some broccoli florets. Add a little white wine and fresh tomato sauce. Bring to a simmer. Cook covered for a couple minutes, then uncovered for a couple more. Enjoy.

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: