Caramelized vegetables with hand-mixed toasted curry tossed with steamed brown rice.
Simple Curry Powder
Yield: 1/2 cup
3 tablespoons ground cumin
3 tablespoons quality chili powder
2 tablespoons ground coriander
1 teaspoon ground turmeric
1 teaspoon ground cayenne pepper
1/2 teaspoon ground fenugreek
1/2 teaspoon ground black pepper
1/2 teaspoon ground cardamom
1/2 teaspoon ground ginger
Mix all the spices thoroughly and store away from direct sunlight in a jar with a tight fitting lid.