So what’s the date? November 5th…and I still have tomatoes ripening. I picked these a little over a week ago (the very last of them), and it was just before the first frost. They’re on a shelf in my kitchen ripening. The above picture is 5 photos of them over the last 8 or 9 days. I’ll either cook or freeze them tomorrow. Maybe I’ll have a tomato, mayonnaise, and onion sandwich for lunch…the last one until next season.