Alan Scott 1936 – 2009

(Photo credit : Art Rogers, the New York Times) I learned today of the death of Alan Scott, co-author of the seminal book, The Bread Builders. He was also owner of the company, Ovencrafters, which specialized in hand-built brick ovens. His book undoubtedly touched millions of professional and novice bakers, including the one typing theseContinue reading “Alan Scott 1936 – 2009”

>Alan Scott 1936 – 2009

> (Photo credit : Art Rogers, the New York Times) I learned today of the death of Alan Scott, co-author of the seminal book, The Bread Builders. He was also owner of the company, Ovencrafters, which specialized in hand-built brick ovens. His book undoubtedly touched millions of professional and novice bakers, including the one typingContinue reading “>Alan Scott 1936 – 2009”

Yet Another Pizza (and loaf of bread)

If you’ve read any of my previous ramblings you’ve probably surmised by now that I like to make bread and pizza. Leavened dough products, in my opinion, should really be listed in their own food group. Pizza is a great way to utilize what you have in the fridge (or freezer). Unfortunately, I believe peopleContinue reading “Yet Another Pizza (and loaf of bread)”

>Yet Another Pizza (and loaf of bread)

>If you’ve read any of my previous ramblings you’ve probably surmised by now that I like to make bread and pizza. Leavened dough products, in my opinion, should really be listed in their own food group. Pizza is a great way to utilize what you have in the fridge (or freezer). Unfortunately, I believe peopleContinue reading “>Yet Another Pizza (and loaf of bread)”

>Autumnal Food and My First Snowy Ride on the Mundo

>Bread For Thanksgiving Dinner I am truly blessed in that I have three lovely sisters who give me the day off on Thanksgiving. The only things that I am required to do are bring freshly baked bread and carve the bird. I know that my younger sister likes roast red pepper bread, so I usuallyContinue reading “>Autumnal Food and My First Snowy Ride on the Mundo”

Autumnal Food and My First Snowy Ride on the Mundo

Bread For Thanksgiving Dinner I am truly blessed in that I have three lovely sisters who give me the day off on Thanksgiving. The only things that I am required to do are bring freshly baked bread and carve the bird. I know that my younger sister likes roast red pepper bread, so I usuallyContinue reading “Autumnal Food and My First Snowy Ride on the Mundo”

>A Few Recipes, Thoughts, and a Couple Cartoons

> 100% Whole Wheat Bread: I’ve been playing around with a variation (simplification) of Peter Reinhart’s whole grain bread recipe. I find the idea of home made bread being made without too much fuss and it not occupying your time and thoughts very interesting. I much rather incorporate it into the rhythm of my day.Continue reading “>A Few Recipes, Thoughts, and a Couple Cartoons”

A Few Recipes, Thoughts, and a Couple Cartoons

100% Whole Wheat Bread: I’ve been playing around with a variation (simplification) of Peter Reinhart’s whole grain bread recipe. I find the idea of home made bread being made without too much fuss and it not occupying your time and thoughts very interesting. I much rather incorporate it into the rhythm of my day. ManyContinue reading “A Few Recipes, Thoughts, and a Couple Cartoons”